Perfect for Holiday entertaining, cozying up with a good book or just because! Hibiscus blossoms, apple bits, rose hip peels, raisins, rooibos, plum pieces and cinnamon are combined to create a full-bodied fruity deep red infusion. Also excellent served as a mulled tea or iced with vodka. Steeping Instructions: Use 1 tsp of tea per 6oz cup. Steep for 5-7 minutes in boiling water.
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